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Tuesday, July 29, 2008

Salsa Chicken

This was so super easy! You will all just love it.

Slow Cooker Salsa Chicken



4 boneless, skinless chicken breasts
1 cup salsa
1 package reduced sodium taco seasoning
1 can reduced fat cream of mushroom soup (condensed)
1/2 cup reduced fat sour cream




Add chicken to slow cooker.



Sprinkle taco seasoning over chicken.



Pour salsa and soup over chicken.



Cook on low for 6 to 8 hours.



Remove from heat and stir in sour cream.



Serve with rice.

(Recipe from sparkpeople.com)





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